Onederful® Banana Cream Pie Milkshake

Ingredients:

  • 4 bananas, sliced and frozen
  • 1 pkg. Onederful®, WILDWOOD® MEDIUM/SOFT OR SPROUTOFU® SILKEN Tofu
  • 1 tsp. vanilla extract
  • 2 tbsp. sugar/agave/honey, to taste
  • 1 tsp. cinnamon
  • 2–4 graham crackers, extra for garnish
  • 1/4–1/2 cup Wildwood® Soymilk or Soy Creamer
  • whipped cream, optional
  • cherry on top, optional

Preparation:

  1. In a blender, blend together the sliced and frozen bananas, tofu, vanilla extract, sweetener, cinnamon, graham crackers and soymilk/creamer until smooth. Use more or less soymilk depending on how you enjoy your milkshake.
  2. Top with crumbled graham crackers, whipped cream and a cherry on top if you so wish!

Developed exclusively for Wildwood Foods by Chef Nathaniel Nguyen

Executive Chef, The Prince & Pantry, known for his creative flavor pairings and inspired take on classic dishes.

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